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peanut butter and chocolate chia pudding.
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Chocolate and Peanut Butter Chia Pudding

If you love chocolate and peanut butter but want to avoid the candy aisle, give this one a try!
Prep Time5 minutes
2 hours
Total Time2 hours 5 minutes
Course: Breakfast, Dessert, Snack
Cuisine: American
Diet: Gluten Free, Vegan
Servings: 2 people
Calories: 258kcal

Ingredients

  • 1 cup unsweetened oat milk or non-dairy milk of your choice
  • 2 tbs maple syrup
  • 2 tbs cocoa powder
  • 2 tbs powdered peanut butter
  • ½ tsp vanilla
  • pinch sea salt
  • ¼ cup chia seeds

Instructions

  • Add all ingredients to your blender container and process until smooth. A Vitamix will get it mousse-like and a regular blender will still have some texture to it but both are delicious.
  • Add to a covered container and refrigerate until chilled, about 2 hours. Eat plain or topped with fruit, peanuts, cacao nibs, etc.