Nut Butter Oatmeal Cookies
A sweet treat without the loads of refined sugars and oils in most baked goods.
Servings: 12 cookies
Calories: 155kcal
Equipment
- baking sheet
Ingredients
- 2 cups quick oats
- 2 ripe bananas mashed, about 1 1/4 cups
- 1/2 cup natural peanut butter or almond butter or any nut/seed butter
- 1 tbsp maple syrup or agave
- 1/2 tsp salt
- 1 tsp vanilla extract
- 1/4 cup vegan chocolate chips
Instructions
- Preheat oven to 350ยบ F.
- Mash the bananas in a bowl with a fork until they form a paste.
- Add the rest of the ingredients and mix well.
- Drop spoonfuls onto a cookie sheet, shaping each spoonful into a cookie shape.
- Bake for 15 minutes. They should be firm and slightly browned when done.