Add all ingredients into the bowl of a food processor. Process until finely crumbled. It's ready when you can pinch it together and it stays together.

Taste the mixture and add additional spices if you like. You can also add a tablespoon of agave or maple syrup but we didn't need it.

With your hands, grab about a tablespoon of mixture, squeeze it and then roll it into a ball. Repeat with the rest of the mixture. Put in an airtight container and set in the freezer for at least 15 minutes. After that, store in the fridge or freezer, your choice. We like them frozen.